Tray of Enchiladas ($75 for 20) (Choose meat from right)
Tray of Molotes ($30 for 10) (masa empanada w/ chipotle chicken)
Tray of Flautas ($35 for 12) (shredded beef)
Tray of Refried Pinto Beans (contains pork): 30$ (Serves 25)
Tray of Refried Black Beans (Vegan): 30$ (Serves 25)
Tray of Mexican Rice: 30$ (Serves 25)

Tray of Tacos

Full prepared and ready to eat tacos in sets of 10. (Please no substitutions)

Regular: $40
Cilantro Lime Chicken (Grilled) - Avocado Pico de Gallo & Chipotle Sour Cream
Tinga de Pollo (Chipotle Chicken) - Lettuce, Pico, Cotija Cheese & Sour Cream
Carnitas (shredded pork) - Onions & Cilantro
Roasted Veggie - Roasted Corn, Squash, Poblano, Onions, Bell Peppers, Cilantro & Cotija Cheese
Premium: $45
Carned Asada (Ny Strip) - Pico & Guac
Al Pastor (Pineapple grilled prok) - Onions & Cilantro
Birria (Shredded Marinated Beef) - Onions & Cilantro
Chile & Lime Shrimp - Cabbage, Pico, Chipotle Sour Cream

By the Lb

Cilantro Lime Pollo (Flame grilled grilled chicken)
Tinga de Pollo (Chipotle chicken)
Carnitas (Shredded pork)
Roasted Veggie

Premium Meats - $20 per LB

Carned Asada (Flame grilled Ny Strip)
Al Pastor (Pineapple & chile grilled prok)
Birria (Shredded Marinated Beef)
Chile & Lime Shrimp

Extras

Homemade Corn Tortillas: 7$ per Dozen
Limes: 8oz - $2.5 | 16oz - 5.00
Cliantro: 8oz - $4
Panchos Queso: Pint - $13 | Quart - $26
Pico de Gallo: Pint - $8 | Quart - $16
Guacamole: Pint - $20 | Quart - $40
House made Salsa: Pint - $12 | Quart - $24
-Avocado Salsa (Mild)
-Tomatillo Salsa (Medium)
-Salsa de Arbol (Hot)
-Salsa Diablo (XTRA hot)